Back to the huge loquat tree in our garden that gives dozens of kilograms of fruits every 2 years ! Of course, jam or fruit preserves are a must but what to do with the seeds ? Make “NESPOLINO” which is yet another bittersweet liqueur, made with the seeds of a fruit called a loquat (or japanese medlar) and which is quite similar to...
Dear Simoncelli family : Mariselda (Madame) & Giuseppe (Monsieur Peppe) & their 3 children : Antonella (Toto) & Stefano (Steve) & Emanula (Manny) . . . THANK-YOU . Thank-you to Mr. & Mrs. Simoncelli for this recipe. Thank-you to Mr. Peppe for showing me the process and equipment and the end result in...
"GOAL !!!" . . . 9 HOURS to go until the 2016 UEFA EUROPEAN CHAMPIONSHIP SOCCER-FOOTBALL FINAL that will designate the winners ! Here in France, they’re chanting « Allez les Bleus» … in Portugal, they’ll be chanting their slogans too « a glorious past, a victorious...
DRINKS ARE ON ME !!! It is officially autumn … time for apples, figs, grapes, pears, squash, etc. ! It is also mid-week, so why wait for Friday night or the weekend to enjoy a cocktail ? A nicely effervescent refreshing liquid treat combining the flavors of apples, whisky and maple and a sweet way to cut your work week in half ! Enjoy, but...
… with ginger ale too of course, for the bubbles and to lighten it up somewhat “decently”. And if you make the granita now before noon, it’ll be ready for cocktail hour tonight ! So 2 weekends ago, my friends from Montreal dropped in for a short trip to Paris, via CANNES, followed by a trip to CRETE...
*hi ! ... begin by watching the 30 second video-clip (after the 7 photos) and then i'll expalin everything ... :) I go to this rather fancy and British up-scale supermarket for certain cooking ingredients every 2-3 weeks, to get stuff I can’t find in the Parisian supermarkets (cottage cheese, cheddar, stilton, etc.). I noticed that...
TOO MUCH DRINKING & TOO MUCH EATING & maybe TOO MUCH TOBACCO too, last night ?! Let’s start the year right and DETOXIFY ! 12 ingredients (including the water) to cleanse your bodies … drink 2 cups each and take it easy today. The different spices will do your liver a lot of good, as well as your tired digestive system...
Why would you make iced coffee with hot coffee that has cooled down and isn’t very fresh or a cooled and watered down version using ice cubes ? I grew up with “frappé” iced coffee with was a simple easy thing to make with instant coffee, cold water, ice cubes and a shaker … and I loved it ! But let’s be...
Holiday OPTIONS & Holiday POTIONS (same letters in a different order = different words = magical coincidences). N°1 is “WARM & WOODY & SPICY” & N°2 is “FRESH & ZESTY & RESINOUS”. Both are super-SWEET obviously ... What could be better than having 1 or 2 homemade...
What do you mean 'YUCK' ?!?! . . . 'YUCK' yourselves ! * * (is this how you we’e going to end 2016 ?) But NO, not YUCKY nor GROSS nor BARFY but very-very-very YUMMY, WOW, SMOOTH, COOL, CLASSY ! Would I lie to you ? The test of course was not whether I was the only one to like it but rather if people who...
This is my way of telling you : « ON NEW YEAR'S EVE, PLEASE TRY TO REMEMBER TO DRINK 1 GLASS OF SPARKLING WATER after EACH COCKTAIL or GLASS OF CHAMPAGNE … & add some AROMATIC BITTERS to turn it into a LIGHT, REFRESHING & ALCOHOL-FREE...
As I promised, here’s rhubarb recipe number 2 ! We began with a dessert a few days ago and now it’s time for a rhubarb syrup recipe with 3 versions, a simply sweet rhubarb syrup recipe, a spicy rhubarb syrup recipe and an herby rhubarb syrup recipe. With 1 kg of chopped rhubarb, you can probably end up with around 2 litres of syrup and...